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Workshop on the WTO Agricultural Negotiations; Geneva; 17-20 March 2001Organised by:
German Church World Service (EED) | ![]() |
Agricultural Negotiations at the World Trade OrganisationSummary of issues: Practical Overview
The WTO meetings of 22nd March (2001)set the agenda for the year. Article 12:20 Agriculture included in GATS (politics).
1 Market access Additions Due restraint clause - Committee on Agriculture - continuation of negotiations (Marrakesh Decision) for Least Developed Countries/Net Food Importing Developing Countries(LDC/NFIDC)
SPS and TRIPS (27:3b) (i.e. Health issues and patents issues)
Special and Differential Treatment (SDT)- The least developed countries have 10 years instead of 6 to implement agreements and only 2/3 reduction of support is required.
Agreement on Agriculture (AoA); country schedules; technical details; decisions made at the meeting in Marrakesh. Period of implementation 1 January 1995 to 31st December 2000 (6 years). Review of process by the end of 1999.
average bound tariffs on agriculture are over 40%, compared to 4% for manufactured goods.; rules should be strengthened; reduction of at least 15% on trade distorting support; special safeguard position for countries which have 'tarrified' their import protection; there is an agreed minimum access for imports of 3-5%, developing countries of 1-4%; tariff rate quota - Most Favoured Nations (MFN); Sanitary and PhytoSanitary (SPS) agreement - led to a surge of imports; Special and Differential treatment clause.
Green, Blue, Red and Amber boxes. Aggregate Measure of Support (AMS). Basis from 1986-88 Reduction of 20% in equal installments over 6 years. Developing countries 13.3% over 10yrs Blue box: (EU direct payments) direct income subsidies on 85% or less of base product - fixed areas/yield + number of heads. Ceiling on subsidies and exemptions. Green box: decoupled from production price, factors and conditions. S+D box: investment subsidies, input subsidies.
Income loss of at least 30% for less than 70% of actual loss - cumulated with disaster loss - should not exceed more than 100% of total. Export: reduction - value 36% down, volume 21% down
WTO Instruments to take account of Ecology in Trade
1 Eco-tarifs.
4 Eco subsidies - in Green box. | ![]() |
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Agricultural Negotiations at the WTOA Political Overview.
(Does not include the NFU) A global assessment of the 5 years of the current agreement was to take place before any further agreements. There should be no other agreement until then and no such assessment has taken place. Many question the international system and its goals. It is questioned whether agriculture should be ruled by the WTO. The WTO should be contained/restricted to its original aims, but now it is ruling the agricultural policies of countries. Rules for trade in agricultural products should be set elsewhere than WTO and therefore the rules would be discussed differently. One way would be to integrate the WTO into the UN which would work differently in making agreements.
Countries should have sovereignty over their food source and production; not be forced to import what they do not want (eg GMOs, hormone - rBST meat etc.) Only 5-15% of agricultural products are traded internationally; it is not right that all are governed by WTO rules.
On multi-functionality, however the sums are divided, the farmers still have to provide the whole. Which ever way you divide up the price of a product (market price/subsidies) the global price is the same - the difference is just 'who pays?' Farmers need income to live. You cannot make one rule for all as there are different needs in different countries. The market does not want to pay the true price of food, (including the environmental and social cost). They pay through taxes for services given by farmers. EU payments have double standards. The Swiss have tasks for agriculture in the countryside - produce food- has public support, otherwise there would be no agriculture. Multi-functionality needs to be more clearly defined in WTO - e.g. food so produced is not for export?
Protection level: Problem of moving the 'same' products around the world at cost to the environment. Multifunctionality - re-iterate - food so produced should not be for export | ![]() |
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Agricultural Negotiations at the WTOThe State and Dynamics of the Agricultural Negotiations -NGO (Non Governmental Organisation) Monitoring. Representative of ITDCDS Geneva.
WTO nominally about efficiency. In the case of agriculture there is a big question over flexibility.
What does agriculture have to do with Sustainable Development? Trade and trade rules are influencing agriculture. It is important to understand gains and losses from the SD view. International Centre for Trade and Sustainable Development - non-partisan NGO; 1996- call to make trade policy more supportive of Sustainable Development. 'Bridges' publication.
Introduced border measures + fair/market orientated focus on traditional and regulatory barriers. Brought agriculture into GATT. 'Fair' has lost out - 'Market forces' are to the fore. This is beginning to change.
Special and Differential Treatment for developing countries. (SDTs) Non-Trade Concerns to be taken into account - food security, animal welfare, rural development. (NTCs) What is 'fair/market' orientated? (Applies to agriculture only)
Reform process is mandated by the AoA. Article 20. Phase 1 to March 2001. Proposals identify areas. The work plan includes 60%+ of world trade in the proposals. Phase 2 to mid 2002 Phase 3 is of unknown duration, but will be specific. Important for sustainable development.
Trade logic - the focus is on what countries CANNOT do. Basic principle 'non-discrimination'. Most Favoured Nations and National treatment. (MFN )
Exceptions: - derogations for health, or environmental security (GATT Article 20)
Cairns Group. Major exporter -over 30% (and exports double % imported). Looking for new liberalisation, reduced subsidies etc. greater market access. US. Major exporter -17% (and exports 25% more than imports.) similar view to Cairns. EU. Broader approach wanted. Imports/exports balanced at 17%. Wants clearer labelling. Association S.E. Asian Nations. (overlaps with Cairns Group) Looking for more flexibility on agricultural agreements. Like Minded Group. Looking for more flexibility. Small Island Developing States + some African States. Want reduction of tariffs. Agricultural reform could be detrimental to them. India. Wants flexibility.
Should Agricultural negotiations be part of the next WTO round or not? Trade offs? possible for some but not all. For the EC it implies agricultural concessions for good of other objectives, but what and how? Broad or narrow scope? Timing - being driven by expiration of 'Peace Clause' in 2003 - but if pushed too far might let it go past. Sequence - major differences, principles.
Cairns Group want 50% less subsidies EC (UK formula) - want subsidies to be flexible but uneven US - want subsidies across the board, still with formula for Domestic Support (DS) Canada - favours sectorial support Is flexibility leading to or preventing agreement? Diverse NTC's Protect marginal producers.
Mechanisms proposed Green box - broad agreement, but mixed views about criteria. Development box - SDT - proposed by Like Minded Group. Food Security box - suggested by India New safeguard mechanism
Green box - Targeted support, transparent, and minimally trade distorting. De Minimis may leave room for adjustment. Development box - (SDT) as food security. Will it be allowed? It may be against WTO agreement. There is no mechanism for distinction.
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Agricultural Negotiations at the WTOThe Perspectives of the Developing Countries. Representative for South Centre; IGO for Developing Countries.
Present agreement and its problems.
AoA objectives: For non-trade concerns as for common members. The objectives have not been achieved:- The developed countries distort the markets. One set of rules is used by the developed countries but a different set of rules for the rest who are not giving subsidies and cannot. (Likened to a game of football in a block of flats, where the rich live at the top and own the footballs. They play football and break the windows on the ground floor where the poor live. In trying to include the poor they lend or give them footballs. However it is still their windows which get broken as the other differences remain.) There is a need to find rules that can be made to work. The situation is complex as some countries belong to more than one grouping and the groups have differing proposals.
The Cairns group want further liberalisation of trade. The push for this comes mainly from Latin America. The US is looking for a form of protectionism. A very strong member The 'Middle' group is not a formal grouping but has members who share concerns about:- agriculture, the removal of trade distortion, access to markets, special development. They are in line with the 'Like-minded' group. 'Small single-commodity-dependent' group (Trinidad, Mauritius, Tobago etc) are trading in special considerations (e.g. bananas). How can their problems be addressed? They are also net food importing countries!
The groups all want market access and reduction of tariffs. Reduction of tariffs may not help, although where they create problems they do need addressing. A % drop would be no help but a ceiling on tariffs may be. Reduction of domestic subsidies; a removal of all 'boxes'. Actual subsidy levels have not dropped - cap permitted subsidy levels. Emphasis shifts from domestic to export subsidy (e.g. Mauritius for sugar on which all depends) - reduce export subsidies; but what about tariffs too?
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Agricultural Negotiations at the WTOClarification of issues
GATS Article 3 - Product and Production
The balance between transport of food and climate change; what is the WTO attitude?
Is there any recognition of seasonality? - Linked to energy. Could there be an Eco-tax on unseasonal food? -making it a WTO issue.
Who fixes the agenda? What about the power of the TNCs? Need for transparency.
Organic farming is providing a service, therefore it can be subsidised; - or is it being discriminated against?
There is a need for closer links between producer and consumer.
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